FOOD'S FUTURE
21ST CENTURY TOOLS TO ADDRESS 21ST CENTURY PROBLEMS
The global population is set to reach 9.7 billion by 2050. This growth demands a new, more resilient food system.
CityAge’s 2023 Food’s Future digital event series will explore the exciting potential of data and technology in transforming agriculture and food productivity, while emphasizing the importance of a skilled workforce to build competitive global firms.
Speakers will look at how to harness data to validate sustainability efforts, leverage cutting-edge technology to boost productivity, and develop essential skills for future industry leaders.
The series will also highlight the critical role of biodiversity in the food sector, revealing how advanced technology can unlock untapped opportunities that benefit both the environment and the global food supply.
Together, we can create a sustainable food system for the 21st century. Join us for Season 5 of our Food’s Future digital event series.
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